Book Review: The Ultimate Vegan Cookbook at He's Fit

Click here for the Lead Stories

Book Review: The Ultimate Vegan Cookbook

Posted November 27, 2007 at 12:15 PM by Katie Drummond

Section: His Nutrition, Vegetarian / Vegan, Special Features, He's Fit Reviews

Veganomicon Whether you’re looking for an ambitious five-course vegan menu or a simple recipe for quick-and-easy veggie burgers, the latest tome from best-selling vegan culinary phenomenons Isa Chandra Moskowitz and Terry Hope Romero has your dining solution.

Moskowitz and Romero are well-known in the cookbook world for their first two vegan collections, Vegan with a Vengeance and Vegan Cupcakes Take Over The World (a book whose recipes proved, once and for all, that veganism and nutrition are not always synonymous).

To read the rest of this article, visit our partner site Her Active Life

4 comments, add yours |

Permalink |

Share this article

Tags: healthy cookbook, isa chandra moskowitz, post punk kitchen, terry hope romero, vegan cookbook, vegan cooking, vegan recipes, veganomicon, vegetarian cookbook

Like what you see? Subscribe to our feed!

4 Responses to “Book Review: The Ultimate Vegan Cookbook” (Leave a reply)

Vitamin Discussion from romania said:

However, Veganomicon goes beyond the call of duty by also including detailed instructions on the best ways to prepare your veggies (roasted, steamed, grilled, and so on) and cook specific grains.
January 18, 2008 at 11:59 AM
Happy Life said:

I bought this book a months ago.

My opinion is vegan food can be really delicious. The best thing is, I feel no guilt compared when I eat meat and junk food.

It is surely a medicine for your body and mind
February 21, 2008 at 09:54 AM
colorado river rafting said:

I’m trying to convince my wife to cook but i can’t make it… maybe if i’ll get her a cookbook like this one she will think about it… can you advice me how can i make her to do this ?
March 22, 2008 at 12:46 PM
link building company said:

I have renounced to eat meat for years now and I have found new joys in vegetarian food. This book is one of the best I found in libraries.
July 1, 2008 at 06:51 PM